Fando Foods Ijebu Garri 6KG (4 x 1.5KG Bags) – Premium Grated Cassava | Authentic Nigerian Gari | Sour, Crunchy & Fermented

Description

Discover the authentic taste of Ijebu Garri with Fando Foods Ijebu Garri 6KG (1.5kg x 4 Sealed Bags) – a premium-quality, traditionally fermented grated cassava product made in Nigeria. Known for its distinctive sour taste, fine texture, and signature crunch, Ijebu garri is a staple in many West African kitchens and a cherished favorite among lovers of traditional Nigerian food.

Whether you’re enjoying it as a quick snack with cold water and sugar or preparing it as Eba to accompany your soups, Fando Foods delivers top-grade garri that’s hygienically processed and securely packaged for freshness.

✅ Product Highlights:

• Brand: Fando Foods

• Product: Ijebu Garri (Grated Cassava)

• Weight: 6KG total (4 x 1.5KG sealed bags)

• Origin: Made and packaged in Nigeria

• Texture: Finely grated with a slight crunch

• Taste: Sour and fermented – signature of authentic Ijebu garri

• Packaging: Airtight, food-grade, sealed packaging for freshness

• Shelf Life: Long-lasting when stored in a cool, dry place

🌿 What is Ijebu Garri?

Ijebu garri is a unique variety of garri (granulated cassava) known for its sharp sour taste and fine, crispy texture. Originating from the Ijebu region of Ogun State, Nigeria, this version of garri undergoes longer fermentation than regular garri, giving it its distinctively bold flavor. It is typically preferred for drinking (soaking in cold water) and can also be used to prepare Eba, a common swallow dish served with soups like Egusi, Ogbono, or Okra.

Ijebu garri is beloved across the world by Nigerians and other West Africans in the diaspora who want an authentic taste of home.

🥣 Ways to Enjoy Fando Foods Ijebu Garri:

• Soaked Garri (popularly called “Drinking Garri”):
  Pour cold water over the garri, add sugar or honey, and enjoy with groundnuts (peanuts), coconut, or milk for a refreshing and energizing snack.

• Eba (Swallow):
  Mix with hot water to form a dough-like consistency and serve with traditional soups like Egusi, Ogbono, Afang, or Bitterleaf soup.

• Creative Use:
  Use it in baking, as a gluten-free coating for frying, or in traditional dishes like Gari Foto or Gari Jollof.

🧼 Hygienically Processed & Packaged for Freshness

At Fando Foods, quality is a priority. This Ijebu garri is produced under strict hygienic conditions, using carefully selected cassava tubers that are peeled, fermented, grated, and roasted to perfection. Each 1.5kg bag is airtight sealed, ensuring freshness and safety during transport and storage. Whether you’re stocking up for home use or planning to share with family and friends, this 6KG pack offers excellent value and convenience.

💡 Why Choose Fando Foods Ijebu Garri?

• ✅ Authentic Taste: True Ijebu-style garri with that sour, sharp flavor Nigerians love

• ✅ High Quality: Made from premium cassava and expertly processed

• ✅ Great Value: 6KG total – four separate 1.5kg bags for easy storage or sharing

• ✅ Sealed Packaging: Long shelf life and resistant to moisture

• ✅ Versatile: Perfect for soaking, Eba, baking, or even frying

• ✅ Cultural Favorite: A must-have in every African pantry

📦 What You’ll Receive:

• 4 x 1.5kg sealed bags of Ijebu Garri (Total: 6KG)

• Securely packaged and ready for immediate shipping

• 100% natural, free from preservatives and additives

• Product of Nigeria – proudly supporting African farming and food heritage

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🛒 Order Yours Today and Taste the Authenticity!

Fando Foods Ijebu Garri is the perfect way to bring a true taste of Nigeria to your kitchen. Whether you’re soaking it with cold water or making your favourite swallow dish, this finely fermented garri delivers flavour, texture, and tradition in every spoonful.

Buy now and enjoy premium, authentic Ijebu Garri—delivered to your door, fresh and ready to eat!